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Live Whole Lobsters

Steamed 1 1/4 lb. whole Maine Lobster special. Call the clubhouse to reserve your lobsters and your spot today!

Master’s Viewing Party

Join us all day as we kick off the golf season with the Master's viewing party at the Clubhouse. The Master's will be on all our monitors along with tradional Master's fare all day! Pimento Cheese Sandwich $1.50 Egg Salad Sandwich $1.50 Ham, Cheese, Rye $2.50 Clubhouse Chips $1.50 Chocolate Chip Cookie $1.50   Domestic Beer $4.00 Imported Beer $5.00 Azalea Cocktail $4.00

Music On The Patio

Join us on Thurdsday, May 5 for our first Music on the Patio night. Singer Songwriter Dana Manzella will be performing for us from 6:00-8:00pm Call the clubhouse to reserve your table now! In case of inclimate weather, we will move this event inside.

Mother’s Day Brunch

Mother's Day Brunch Sunday, May 8 10:00am-2:00pm Shrimp Cocktail and Crab Claws Scrambled Eggs Imperial Farmer's Scrambled Eggs Apple Wood Bacon and Pork Sausage Cheese Blintes with Wildbrry Compots Eggs Florentine with Charon Sauce Made to order Omelete Bar Sherried Chicken Saute Herb Roasted Fingerling Potatoes Chef's Vegetables with Tarragon Butter Pistacio Crusted Salmon with Honey Buerre Blanc Three Cheese Tortellini with Asiago-Tomato-Creme Tenderloin Tips with Wild Mushrooms and Biscuits Carved Slow Roasted Turkey and Choice Ribeye Assorted Desserts Call for reservations soon! Times fill up fast. $35 per person    

Evening with the Artist

EACC Gallery Program   On Thursday, May 12, as part of our gallery program at EACC, we will host our first ‘Evening with the Artist’ from 5:30 – 7:00. Currently we have paintings by our own Paul O’Brien hanging in the clubhouse and he will be present to deliver a short presentation at 6:00 and answer any questions you may have regarding his work. HE has been painting for 35 years in both acrylics and oil, and in the last few years has concentrated on tonalistic and realistic styles which are represented in the works currently exhibited. There will be a few additional pieces exhibited on the night of the twelfth.   The goal of the program is to present works of art for our members to appreciate and purchase if they so choose. Expect to see works of various types and styles of paintings, photos, sculpture etc. in the future. Three times per year we will have new artists post their works and during their 3-month exhibit have them in to host their own evening with our members and guests.   These evenings are a new feature of club life at EACC and we are certain they will provide […]

16 oz., 30 Day Dry Aged NY Strip Steak

Have we a special for all the Steak Lovers! Chef Tom has arranged for a 30 day, dry aged NY Stripsteak to be ready for service on Friday, May 13. Call for reservations and when making reservations tell us how many 30 Dry Aged NY Stripsteaks you would like. $56 per steak.

Whole Live 2# Maine Lobster

Last Friday of every month we will feature whole live 2# Maine Lobster. Served with drawn butter, shell crackers, and bibs. Call for reservations and tell us how many lobsters you'd like.

Memorial Day

Clubhouse Open 11:00am-6:00pm

Open at Noon

Golf Course opens at noon on the Tuesday following Memorial Day and Labor Day. (Treated as a Monday)

Music on the Patio

Buffalo's own Geno McManus returns for night of music and song on our patio. Call the clubhouse to reserve your table on the patio. First come first serve. You can also enjoy the music on our beautiful lower patio on one of our new rocking chairs. Great night, call now!

ASHRAE

Outside Tournament. Details will follow as we get closer. 12:30 Shotgun 100-116 ppl

40 Day Dry Aged 16oz Ribeye

We will have a special 40 Day, Dry-Aged, 16oz Ribeye steak special on Friday, June 10. Call the Clubhouse for reservations and reserve your steak today!

EAPD Outing

Outside event.  12:30 Shotgun 144 ppl.

Father’s Day Brunch

Father’s Day Brunch Sunday, June 19, 2022 10am-2pm Shrimp Cocktail and Crab Claws Scrambled Eggs Imperial & Farmer’s Scrambled Eggs Apple Wood Bacon and Pork Sausage Cinnamon French Toast with Maple Syrup Cheddar-Bacon Eggs Benedict Made to order Omelet Bar Roasted Leg of Lamb with Mint Demi-Glace Herb Roasted Baby Red Potatoes Italian Green Beans with Balsamic-Herb Oil Horseradish Crusted Salmon with Honey Beurre Blanc Carved Slow Roasted Pork Loin and Choice Ribeye Country Style Chicken Fingers Garlic Parmesan Pasta Assorted Mini Desserts     Adults $35, Kids Age 6-12 $15, Kids under 6 Free Reservations Required: 652-6800 ext. 3

BS&P

Outside Tournament. Details will follow as we get closer.

Golfercise

With Board certified therapist: Susan Garguioli, LMT, E-RYT, YACEP Learn to focus and keep your head in the game with emphasis on back, neck, shoulder, core, and hip control to create a powerful golf swing. 5:30pm: Wellness workshop 7:00pm Dinner $50 person Call or Email Eric @ eric.kanner@eastauroracc.com by 6/21/22 Healthy dinner choice of Salmon, Chicken, or Filet

Whole Live Maine Lobster

Last friday of every month! We once again feature Live 2# Whole Maine Lobster as a special. Call for reservations and let us know how many lobsters you want!

Music on the Patio

Join us Thursday, July 7 for our July music on the patio evening with singer/songwriter Rob Montone and Jordon. Reservations are required for patio dining, call soon as these spots fill fast!

Donnie Thiry Outing

Outside Tournament. Details will follow as we get closer. 11:30 Shotgun.  132-144 ppl

CCA Outing

Outside Tournament. 12:00 Shotgun. 100 ppl

Chowder Cup

Outside Tournament. 12:00 Shotgun 120-132 ppl

2# Live Whole Maine Lobster

Join us the last Friday of every month for our Whole 2# Live Maine Lobster special! Reservations are required and when calling, please specify how many lobsters you would like. Call soon!